Dinner: Shrimp Scampi With Artichokes and Basil

Paula Deen's Shrimp Scampi with Artichokes and Basil is a quick and easy weeknight meal that is sure to impress

This recipe includes fertility superfoods such as:

Basil

Health and fertility benefits of Shrimp Scampi With Artichokes and Basil

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

Ingredients

2 tablespoons extra-virgin olive oil
1/2 cup butter
3 cloves garlic, minced
1/3 cup dry white wine
3/4 teaspoon salt, plus more for seasoning
1/8 teaspoon red pepper flakes
black pepper, cracked
2 lbs large shrimp, peeled and deveined
1 cup marinated artichoke hearts, drained
1/2 cup fresh basil, chopped
rice, pasta or crusty bread, for serving
1/2 cup Parmesan cheese, grated

Instructions

In a large skillet over medium-high heat, add the oil and melt the butter. Add the garlic and cook, stirring occasionally, until fragrant, about 1 minute. Add the wine, salt, red pepper flakes and black pepper, to taste, and bring to a simmer. Let the liquid reduce by half, about 2 minutes.
Add the shrimp and artichokes and cook, stirring occasionally, until the shrimp are just pink, 2 to 4 minutes. Stir in the basil. Season with salt and serve over pasta, rice, or with crusty bread. Sprinkle with the cheese.

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