Lunch: Snowman Treats Recipe

Ingredients

9 pieces candy corn
1/2 to 3/4 cup creamy peanut butter
34 round butter-flavored crackers
12 ounces white candy coating, coarsely chopped
34 miniature chocolate chips
34 milk chocolate M&M's
Licorice pieces or assorted colors of decorating gel

Instructions

Remove yellow ends from candy corn. Cut each candy in half lengthwise; set aside.
Spread peanut butter over half of the crackers; top with remaining crackers to make sandwiches.
In a microwave, melt candy coating; stir until smooth. Dip sandwiches in chocolate; allow excess to drip off. Place on waxed paper.
Immediately position chocolate chips for eyes and mouths and add a reserved candy corn half for nose. For earmuffs, place an M&M on either side of face, connected with a piece of licorice or a strip of decorating gel. Let stand for 30 minutes or until set.

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