Lunch: Leftover Stuffing Waffles
Use your waffle maker like you never have before with this mashup of two of our favorite foods.
Ingredients
4 c. leftover stuffing
1 large egg, beaten
1/4 c. chicken broth
Maple syrup, for serving
Instructions
Heat waffle iron. In large bowl, mix together stuffing, egg, and chicken broth.
Add stuffing mixture to waffle iron in batches and cook until golden and crispy, about 5 minutes.
Serve drizzled with maple syrup.
Reviews
Add a review for Leftover Stuffing Waffles
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
