Dessert: Chocolate Brownie Shake
A double-chocolate shake becomes even more decadent with the addition of a brownie!
Ingredients
1/2 cup chocolate syrup, plus extra for top
3 cups chocolate ice cream
1 (2 inch) square brownie
1 1/2 cups whole milk
1 can whipped cream, or homemade, for topping
1 maraschino cherry, long-stemmed, for topping
chocolate, shaved, for topping
mint, for topping
Instructions
Squeeze the chocolate sauce around the inside of a milkshake glass.
Add the chocolate ice cream, brownie (reserving some crumbs) and milk to a blender and blend until smooth.
Pipe the whipped cream on the shake using a pastry bag fitted with a star tip and drizzle with some extra chocolate sauce, brownie crumbs, shaved chocolate, fresh mint and a cherry.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
