Dessert: Chocolate Chip Cookie Pie
Recipe by Lindsay Funston This next-level pie lets you eat your favorite cookies by the slice.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Chocolate Chip Cookie Pie
Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity. Walnuts are low on the glycemic index. What’s more, they also lower the glycemic index of other foods that you eat in conjunction with these nuts. Any kind of nuts provide a healthy source of fat and a great way to encourage PCOS weight loss.
Ingredients
2 eggs
1/2 c. all-purpose flour
1/2 c. sugar
1/2 c. brown sugar
3/4 c. butter
1 c. chocolate chips
1 c. chopped walnuts
1 refrigerated pie crust
vanilla ice cream
Instructions
Preheat oven to 325 degrees F. In a large bowl, beat eggs until pale yellow and foamy, 2 to 3 minutes. Add flour, sugars, and softened butter and mix until combined and fluffy. Stir in chocolate chips and walnuts.
Grease a pie dish with cooking spray. Add refrigerated pie crust and fold up edges. Add cookie mixture and pat down to cover crust.
Bake until a knife inserted into the center comes out clean and crust is golden, 55 minutes to 1 hour.
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Nutrition Facts
Serving Size: 8
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |