Lunch: Ravioli in Spinach Alfredo Sauce
Four easy ingredients put a creamy ravioli on your dinner table in less than 30 minutes!
This recipe includes fertility superfoods such as:
Health and fertility benefits of Ravioli in Spinach Alfredo Sauce
Fresh spinach is an excellent source of vitamin K, vitamin A, vitamin C, and vitamin B6, all of which have significant roles in reducing inflammation in the body, all of which help in the case of infertility.
Ingredients
1 (10-oz.) pkg. frozen creamed spinach
1 (25-oz.) pkg. frozen cheese-filled ravioli
1 (16-oz.) jar Alfredo sauce
2 oz. (1/2 cup) shredded fresh Parmesan cheese
Instructions
Fill Dutch oven or large saucepan 3/4 full with water. Bring to a boil. Add spinach pouch; cook 3 minutes. Add ravioli; return to a boil. Reduce heat; simmer 5 minutes or until ravioli are tender and begin to float. Remove spinach pouch from water; drain ravioli in colander or strainer.
Open spinach pouch; pour into same Dutch oven. Add Alfredo sauce; mix well. Cook over medium heat for 5 minutes or until thoroughly heated, stirring occasionally.
Add cooked ravioli; stir gently to mix. Sprinkle individual servings with cheese.
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Nutrition Facts
Serving Size: 6
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |