Dessert: White Chocolate Ganache
Ganache can be made with milk, dark, or white chocolate.
Ingredients
1/2 c. cream
12 1/2 oz. white chocolate
Instructions
Bring cream to a boil in a small saucepan; remove from heat. When bubbles subside, add chocolate; stir until smooth.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
