Lunch: Cauliflower and Potato Samosa
Ingredients
3 cups all-purpose flour, plus more for dusting
Kosher salt
6 tablespoons unsalted butter, melted
Instructions
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Nutrition Facts
Serving Size: 16
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |