Dessert: Delicious Ice Cream Dessert Recipe
Ingredients
1 package (12 ounces) vanilla wafers, crushed
1/2 cup chopped pecans
3/4 cup butter, melted
1/2 gallon vanilla ice cream (in rectangular package)
Instructions
In a large bowl, combine the wafer crumbs, pecans and butter. Press half of the mixture into a 13-in. x 9-in. dish. Freeze for 30 minutes.
Remove ice cream from package; cut into slices and place over crust. Sprinkle with remaining crumb mixture. Cover and freeze for at least 4 hours.
For topping, combine the sugar, cocoa and flour in a small saucepan; stir in milk until smooth. Bring to a boil, stirring constantly; cook and stir for 2 minutes. Stir in butter. Serve over dessert.
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Nutrition Facts
Serving Size: 12
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
