Lunch: Stef's Super Cheesy Garlic Bread
Recipe by Stefany Grider Baldwin Not your typical garlic bread! Extra cheesy and very filling!
Ingredients
1/2 cup butter, softened
3/4 cup mayonnaise
1 bunch green onions, chopped
3 cloves garlic, minced
1 1/4 cups Parmesan cheese
1 1/2 cups shredded Monterey Jack cheese
1 (1 pound) loaf French bread, halved lengthwise
Instructions
Preheat an oven to 350 degrees F (175 degrees C).
Combine the butter, mayonnaise, green onions, garlic, Parmesan cheese, and Monterey Jack cheese in a large bowl. Cut each half of French bread into 4 pieces. Spread the cheese mixture evenly on the bread pieces.
Bake in the preheated oven for 8 minutes. Set the oven to broil; broil until hot and bubbly, about 2 additional minutes.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
