Dessert: Mango Raspberry Sorbet
A delicious sugar-free, all natural sorbet you can blend at home.
Prep Time: 10 mins
Ingredients
1/2 cup frozen mango
1/2 cup frozen raspberries
1/2 cup orange juice
Instructions
1. Place frozen raspberries and frozen mangos in blender. Pour unsweetened orange juice over the mix.
2. Blend on high speed until smooth.
3. Place in a serving cup with a mint sprig if desired, and enjoy!
4. Note: it will be just as pleasingly sweet as commercial sorbet, but without added sugar.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 142 | ||
| Fat 0.87 | ||
| Carbohydrate 34.26 | ||
| Protein 2.03 | ||
