Side Dish: Cabbage Noodles
A low carb, low calorie and high fiber alternative to pasta.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Ingredients
4 cups shredded cabbage
1 tsp salt
Instructions
1. Boil a quart of water in a pot, add salt. Shred cabbage and add to boiling water.
2. Cook until tender-soft. Drain in a colander.
3. Add your favorite pasta sauce. Try different sauces, but tomato-based sauces taste best with cabbage.
4. Optional: sprinkle with parmesan cheese.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 17 | ||
| Fat 0.08 | ||
| Carbohydrate 3.9 | ||
| Protein 1.01 | ||
