Dessert: Chocolate Date-Nut Baklava
Ingredients
1 cup sugar
1/2 cup water
Pinch of ground allspice
Pinch of ground ginger
Pinch of ground cloves
Instructions
Bring all ingredients to boil in heavy small saucepan, stirring until sugar dissolves. Continue boiling 1 minute. Cool completely. (Can be prepared up to 2 days ahead. Cover and store at room temperature.)
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Nutrition Facts
Serving Size: 24
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |