Dinner: BBQ Baked Chicken Thighs

Ingredients

2 pounds bone-in chicken thighs with skin
Kosher or sea salt, to taste
Fresh cracked black pepper, to taste
3 tablespoons extra-virgin olive oil
1/4 cup BBQ sauce, plus extra for serving
Chopped Italian parsley, for garnish

Instructions

Preheat oven to 375 °. Line a baking sheet with parchment paper. Rinse the chicken and pat dry. Season with salt and pepper and set aside.
In a large bowl combine the olive oil and BBQ sauce. Toss the chicken in the marinade.
Lay the chicken on the lined baking sheet skin side down. Bake for 20 to 25 minutes. Turn the chicken over and bake for another 10 minutes, or until cooked through.
Garnish with parsley and serve with extra BBQ sauce.

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