Dinner: Sloppy Joe Casserole
Top a speedy sloppy joe filling with breadsticks in a 4-ingredient casserole recipe you'll love!
Ingredients
1 lb lean (at least 80%) ground beef, cooked, drained
1 can (15.5 oz) original sloppy joe sauce
1 can Pillsbury™ refrigerated original breadsticks
1/2 cup shredded Cheddar cheese (2 oz)
Instructions
Heat oven to 375 °F. In 12-inch nonstick skillet, mix beef and sloppy joe sauce. Heat to boiling over medium-high heat, stirring occasionally.
Meanwhile, unroll dough; separate into 12 breadsticks. Cut each into 4 pieces, about 1 1/2 inches long.
Pour beef mixture into ungreased 12x8-inch or 11x7-inch (2-quart) glass baking dish. Place dough pieces in single layer over beef mixture.
Bake uncovered 13 minutes. Sprinkle with cheese; bake about 2 minutes longer or until cheese is melted.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
