Lunch: Easy Breve Recipe

Ingredients

1/2 cup half-and-half cream
1/3 cup hot brewed Easy Espresso

Instructions

Place cream in a 1-cup microwave-safe measuring cup. Microwave, uncovered, on high for 1 minute or until milk is hot and small bubbles form around edge of cup.
Place a metal whisk in cup; whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth. Remove foam to a small measuring cup as it forms. Continue whisking until foam measures 1/3 cup; set aside.
Pour Easy Espresso into a cup; pour in remaining hot cream. Spoon foam over top and serve immediately.

Reviews


Add a review for Easy Breve Recipe

(How often do you make and eat this recipe?)

(How difficult is it for you to make this recipe?)

Register to learn what this meal can do for you

Create a new plan every week and get full access to our premium plans

Subscribe now