Lunch: Turkey Salad on Wheat Bread Recipe
Ingredients
2/3 cup chopped romaine
1/2 cup finely chopped cooked turkey
2 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
1 green onion, thinly sliced
2 tablespoons frozen peas, thawed
2 tablespoons shredded Swiss cheese
3 tablespoons mayonnaise
Dash pepper
4 slices whole wheat bread
Instructions
In a small bowl, combine the first six ingredients. Stir in mayonnaise and pepper. Spread over two slices of bread; top with remaining bread.
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
