Breakfast: Green Garlic and Leek Matzo Brei With Smoked Salmon and Horseradish Cream
Recipe by /contributors/amelia-saltsman There are two schools of thought when it comes to matzo brei: the softer scrambled eggs style and the firmer frittata style. My family prefers the latter, and we usually think of matzo brei as a Passover version of
Ingredients
1/2 cup (115 g) crème fraîche or plain Greek yogurt
1 –3 tablespoons prepared horseradish (brands vary in strength)
Kosher or sea salt and freshly ground white pepper
Instructions
In a small bowl, stir together the crème fraîche, horseradish to taste, and a pinch of salt. Cover and refrigerate.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
