Dessert: Tempered Milk Chocolate
Recipe by /contributors/susie-norris Editor's note: Use this recipe to make Milk Chocolate Cup-of-Fluffs . Milk chocolate's flavor, while less powerful than that of dark chocolate, is just as precious. Choose a premium brand with 38 to 50 percent cacao.
Ingredients
3 cups/355 g ice
3 cups/465 g chopped high-quality milk chocolate
Instructions
Put the ice in a large bowl and set aside.
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
