Dinner: Bacon and Tomato Melt
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 mins
Ingredients
2 oz edam cheese
2 medium slices bacon
1/4 cup tomatoes
Instructions
1. Slice the tomato and place on to a microwave dish or plate and cook for 1 minute on high.
2. Grill or fry the bacon and place on top of the tomatoes (canned plum tomatoes are best).
3. Slice the cheese and place on top of the bacon.
4. Place in to the microwave and cook on high for 2 minutes or until the cheese is melted.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 427 | ||
| Fat 36.3 | ||
| Carbohydrate 5.06 | ||
| Protein 20.01 | ||
