Lunch: Sichuan Peppercorn Steak with Grilled Green Onions
Ingredients
Sichuan Peppercorn Spice Mix
3 tablespoons black peppercorns
3 tablespoons Sichuan peppercorns
2 tablespoons dried papaya seeds, optional
Sichuan Peppercorn Crusted Steak
4 (8-ounce) beef strip loins, at room temperature
1 tablespoon vegetable oil
Kosher salt
Grilled Green Onions
2 bunches green onions, roots removed
1 tablespoon vegetable oil, plus more for greasing the grill grate
Kosher salt and freshly ground black pepper
Instructions
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
