Lunch: Honey Biscuits with Fresh Berries and Almond Butter-Honey Drizzle
This simple breakfast idea features warm, flaky biscuits topped with a trio of fresh, ripe berries. Yum!
This recipe includes fertility superfoods such as:
Health and fertility benefits of Honey Biscuits with Fresh Berries and Almond Butter-Honey Drizzle
One tbsp of honey has a glycemic index (GI) of 55.
Ingredients
1 1/2 cups fresh blackberries
1 1/2 cups fresh raspberries
1 cup fresh blueberries
1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Honey Butter biscuits
Instructions
Heat oven to 350 °F.
In large bowl, gently mix berries. In small bowl, beat drizzle ingredients with whisk; set aside.
Bake biscuits as directed on can. Cool 4 to 5 minutes or until safe enough to handle. Split each biscuit with fork, and top with 1/2 cup fresh berry mixture. Drizzle with drizzle, and serve.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
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