Lunch: Dressing for Pinto Bean, Brown Rice and Spinach Salad
This cilantro-lime dressing pairs sweet honey and savory garlic.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Dressing for Pinto Bean, Brown Rice and Spinach Salad
One tbsp of honey has a glycemic index (GI) of 55.
Ingredients
1 lime, zested and juiced
2 Tbsp olive oil
1 clove garlic, minced or grated
1 1/2 tsp honey
1 Tbsp minced cilantro
1/4 tsp salt
1/4 tsp ground black pepper
Instructions
Whisk all ingredients together in a bowl or shake in a salad dressing shaker.
Serve over Pinto Bean, Brown Rice and Spinach Salad.
Chef Tip: Shake your dressings in a mason jar and use it for storage. Refrigerate this dressing for up to a week.
Choices: 1 1/2 Fat
Reviews
Add a review for Dressing for Pinto Bean, Brown Rice and Spinach Salad
Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 70 | ||
Fat 7 | ||
Carbohydrate 3 | ||
Protein 0 |