Lunch: Roasted Cauliflower

Roasted Cauliflower, Feb 2014

Ingredients

Cooking spray
1 large cauliflower head, cut into small florets
2 tablespoons olive oil
¼ teaspoon ground black pepper
¼ teaspoon salt (optional)

Instructions

Preheat the oven to 425 degrees F. Spray a baking sheet with cooking spray.
In a small bowl, mix together the cauliflower, olive oil, black pepper and salt. Pour the mixture onto baking sheet.
Bake for 15-20 minutes, until the cauliflower tips are slightly brown and tender.


MAKE IT GLUTEN-FREE: Confirm ingredients are gluten-free and this recipe can be made gluten-free.

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