Dinner: Egg & Celery Salad
A low carb salad.
Prep Time: 13 mins
Cook Time: 8 mins
Total Time: 21 mins
Ingredients
1 tbsp mayonnaise
1/4 cup sour cream
2 large hard-boiled eggs
1 cup celery, chopped
Instructions
1. Chop egg and mix with the celery in a small bowl.
2. Mix the mayonnaise, sour cream and 2 tablespoons of cold water together.
3. Mix together and chill well.
4. Note: serves one as is or two mixed with other salad vegetables.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 382 | ||
| Fat 32.83 | ||
| Carbohydrate 6.58 | ||
| Protein 15.1 | ||
