Dinner: Orange Wedge Jello Shots
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11 Orange Wedge Jello Shots are the perfect treat for your next party. Orange skins are filled with a combination of jello and your favourite white spirit, then chilled until firm. Sliced into wedges and serve on a platter, this cute twist on the traditional jello shot will impress everyone - give it a go! ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http://www.lulu.com/spotlight/onepotchef Check out the Tastemade Channel on YouTube: http://www.youtube.com/tastemade ONE POT CHEF POSTAL ADDRESS: One Pot Chef Show PO Box 4338 Bay Village NSW 2261 Australia MY SECOND CHANNEL: http://www.youtube.com/onepotchefblog PLEASE SUBSCRIBE! http://au.youtube.com/subscription_center?add_user=OnePotChefShow FOLLOW ME ON TWITTER http://www.twitter.com/onepotchef BECOME A FAN ON FACEBOOK http://www.facebook.com/onepotchef FOLLOW ME ON GOOGLE http://gplus.to/onepotchef ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 4 Large Oranges 175g Packet of Jello (Jelly / Flavoured Gelatine) 2 Cups of Boiling Water (500ml) 2 Cups of Vodka (or water if doing non-alcoholic version) Preparation Time: About 10 minutes Chilling Time: About 3 hours MAKES 16 WEDGES ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: http://www.onepotchefshow.com
Ingredients
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Instructions
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
