Dinner: Rotisserie Chicken Breast
As simple as a chicken on a rotisserie, with olive oil and spices.
Ingredients
1 tbsp oilve oil
1 breast, bone removed rotisserrie chicken
Instructions
1. Take chicken breast and put on rotisserie.
2. Season breast with olive oil and preferred spices.
3. Cook on rotisserie until done.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 505 | ||
| Fat 28.75 | ||
| Carbohydrate 0 | ||
| Protein 58.41 | ||
