Dinner: Miso Ramen Noodle Recipe 味噌ラーメン 作り方レシピ
How to Make Miso Ramen (serves 1) 味噌ラーメンの作り方 字幕表示可 1 package of Instant Ramen Noodles, Miso 2~3 Thin Pork Belly Slices (correction: The pork is belly slices, not loin slices.) 1 Large Garlic Clove, Chopped 80g Cabbage (2.8 oz) 70g Moyashi Bean Sprouts (2.5 oz) ¼ tsp Doubanjiang - Chili Bean Paste ½ tsp Miso ½ tsp Soy Sauce ½ tsp Oyster Sauce Sesame Oil 400ml Hot Water 3 tbsp Corn, Canned 3 tbsp Spring Onion Leaves, Chopped ＜材料＞１人分 インスタントラーメン（みそ）：1袋 豚バラ肉（薄切り）：２〜３枚 にんにく粗みじん：大１かけ分 キャベツ：８０g もやし：７０g 豆板醤：小1/4 みそ：小1/2 醤油：：小1/2 オイスターソース：小1/2 ごま油： 熱湯（スープ用）：４００ml とうもろこし水煮：大３ 万能ねぎ（小口切り）：大３ http://youtube.com/cookingwithdog http://facebook.com/cookingwithdog http://google.com/ cookingwithdog http://twitter.com/cookingwithdog
This recipe includes fertility superfoods such as:
Health and fertility benefits of Miso Ramen Noodle Recipe 味噌ラーメン 作り方レシピ
Miso is extremely nutrient-dense and believed to alkalinize the body and stop the effects of carcinogens in the system.
Ingredients
See video for ingredients
Instructions
See video for instructions
Reviews
Add a review for Miso Ramen Noodle Recipe 味噌ラーメン 作り方レシピ
Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
