Dessert: Chocolate Almond Pie

A pie with chocolate, almond and marshmallows.

Ingredients

1 (8 inch) graham cracker crust
4 (1 1/2 oz) bars chocolate bars with almonds
1 teaspoon vanilla
1 cup heavy cream
1/2 cup milk
16 to 20 large marshmallows

Instructions

Melt marshmallows, candy bars and milk in double boiler. Remove from heat and cool. Whip cream until stiff and fold into cooled mixture. Add vanilla. Pour into prepared crust and chill. Good as-is, or topped with whipped cream.

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