Dessert: Warm Chocolate Eggnog Recipe
Ingredients
4 cups eggnog
1/2 cup chocolate syrup
1/8 to 1/4 teaspoon ground nutmeg
3 teaspoons vanilla extract
Whipped cream and additional ground nutmeg
Instructions
In a large saucepan, combine the eggnog, chocolate syrup and nutmeg; heat through over low heat, about 15 minutes (do not boil). Remove from the heat; stir in vanilla.
Pour into mugs. Top with a dollop of whipped cream and sprinkle of nutmeg.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
