Lunch: Roasted Asparagus with Orange Vinaigrette Recipe | Myrecipes
Recipe by David Bonom Elegant and simple, this side dish has the added benefit of being equally tasty warm or at room temperature.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Roasted Asparagus with Orange Vinaigrette Recipe | Myrecipes
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Ingredients
1 tablespoon grated orange rind
3 tablespoons fresh orange juice
2 tablespoons finely chopped shallots
1 teaspoon sugar
1 teaspoon salt, divided
1/4 teaspoon freshly ground black pepper, divided
3 pounds asparagus spears, trimmed
Cooking spray
2 tablespoons extravirgin olive oil
Instructions
Preheat oven to 450 °.
Combine the first 4 ingredients; stir in 1/2 teaspoon salt and 1/8 teaspoon pepper. Set aside.
Arrange asparagus in an even layer on a jelly-roll pan coated with cooking spray. Drizzle with oil, and sprinkle with remaining 1/2 teaspoon salt and remaining 1/8 teaspoon pepper. Toss well to coat. Bake at 450 ° for 10 minutes, stirring well after 5 minutes. Remove from oven (do not turn oven off). Drizzle with juice mixture; toss to coat. Bake at 450 ° for 5 minutes or until crisp-tender.
Reviews
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Nutrition Facts
Serving Size: 10
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
