Lunch: Johnsonville Cheesy Pepper Poppers

Recipe by Johnsonville Combine your love of brats with delicious jalapeno poppers for some truly awesome appetizers! This recipe from Johnsonville takes the signature flavors of your favorite brat and adds some creamy, spicy goodness to the mix with the

Ingredients

1 (19 ounce) package Johnsonville® Original Bratwurst, removed from casing*
1 (8 ounce) package cream cheese, softened
1 1/3 cups shredded Parmesan cheese

Instructions

In a large skillet, brown and stir sausage until the meat is crumbled and no longer pink; drain.
In a small bowl, combine cooked sausage, cream cheese and Parmesan cheese.
Spoon mixture into prepared peppers.
Arrange filled peppers on an ungreased baking pan. Bake in a preheated 400 degrees F oven for 12 to 15 minutes or until lightly browned.

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