Side Dish: Roasted Asparagus with Red Potatoes and Onion

Easy, delicious and healthy veggies make a lovely side dish.

This recipe includes fertility superfoods such as:

Asparagus

Health and fertility benefits of Roasted Asparagus with Red Potatoes and Onion

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Ingredients

1 tbsp balsamic vinegar
1 tbsp olive oil
1/2 lb asparagus (1 bunch)
1/3 small red onion
3 small red potatoes

Instructions

1. Chop ends off of asparagus.

2. Mix all vegetables in little olive oil and balsamic vinegar (optional).

3. Put in a 8x8" or 9x13" baking dish, depending on how many vegetables you have.

4. Bake in 450 °F (220 °C) oven for about 30 minutes until done.

5. Note: you can use any assortment of vegetables you like, with or without potatoes.

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