Lunch: Cheesy Asparagus Pasta

Recipe by Lindsay Funston Fall in love with asparagus this spring with this amazingly creamy pasta.

This recipe includes fertility superfoods such as:

Asparagus

Health and fertility benefits of Cheesy Asparagus Pasta

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Ingredients

4 slices bacon, chopped (preferably thick-cut)
2 cloves Garlic, Chopped
1 lb. rigatoni
2 1/2 lb. low-sodium chicken broth
2 c. chopped asparagus
1/2 c. heavy cream
1 1/2 c. grated Gruyere cheese
1/4 c. grated Parmesan
kosher salt
Freshly ground black pepper

Instructions

In a large pot over medium heat, cook bacon until crispy. Transfer to a paper towel-lined plate and drain half the fat.
To pot add garlic and let cook until fragrant, 1 minute, then add rigatoni and chicken broth. Bring to a simmer, then cover and cook until al dente. (You want a little broth left in the pot.)
Add asparagus to pot and stir to combine with noodles. Cover and cook until tender, 2 minutes.
Stir in heavy cream, gruyere, and Parmesan and season with salt and pepper. Stir until creamy.
Add bacon back to pot and stir. Garnish with Parmesan and serve.

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