Dessert: Peanut Butter Cookies
Yummy peanut butter cookies that are extremely low carb.
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Ingredients
1 cup peanut butter
1 large egg
1 cup Splenda sweetener
Instructions
1. Mix all 3 ingredients together and roll into 20 balls.
2. Preheat oven to 350° F (175° C). Bake for 9 to 10 minutes - bake to the size of half dollars.
3. Divide the number of cookies by the carbs in the peanut butter to get a count per cookie.
4. Note: you can use creamy or chunky peanut butter.
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Nutrition Facts
Serving Size: 20
| Amount Per Serving | ||
|---|---|---|
| Calories 81 | ||
| Fat 6.7 | ||
| Carbohydrate 3.06 | ||
| Protein 3.53 | ||
