Dessert: Coconut Cake Frosting
This delicious coconut cake frosting recipe is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina. Spread on top of Coconut Cake for our Ultimate Coconut Cake recipe.
Ingredients
1 c. unsalted butter
8 oz. cream cheese
1 tsp. pure vanilla extract
5 c. confectioners' sugar
1 vanilla bean
Instructions
Place butter and cream cheese in the bowl of an electric mixer fitted with the paddle attachment; beat until creamy.
With mixer on low speed, slowly add vanilla extract, seeds from vanilla bean, and confectioners' sugar. Continue beating until smooth and creamy, about 3 minutes. Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
