Lunch: Cherry Malts Recipe
Ingredients
1 cup milk
3 cups cherry ice cream
3 tablespoons malted milk powder
1 ounce white baking chocolate, chopped
Instructions
In a blender, combine the milk, ice cream, malted milk powder and chocolate; cover and process until blended. Pour into chilled glasses.
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Nutrition Facts
Serving Size: 2
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |