Lunch: Big Mike Burger
A double burger with one pecan and bacon patty and one butter burger patty.
Ingredients
3 lbs ground beef, divided
6 slices bacon
1/2 cup chopped pecans
3 tablespoons chopped fresh parsley
2 tablespoons grated onion, plus 6 slices for burgers
4 tablespoons butter, softened, plus 4 tablespoons cut into small cubes
4 oz American cheese, cut into 6 portions
1 cup mayonnaise
1/2 cup yellow mustard
1/4 cup ketchup
Paula Deen's Hot Sauce
2 tablespoons pickled jalapeño peppers, finely chopped
12 hamburger buns
6 leaves lettuce
6 slices tomato
Instructions
Reviews
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
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