Lunch: Bloody Mary Oyster Shooters Recipe | MyRecipes
This recipe calls for a small amount of alcohol, so it's really more of a fun canapé than a beverage. If you want to make a nonalcoholic version, omit the vodka and add an extra 1/4 cup veggie juice and a bit more lemon juice.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Bloody Mary Oyster Shooters Recipe | MyRecipes
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.
Ingredients
10 live oysters in shell
1 cup vegetable juice (such as V-8)
3 tablespoons vodka
1 tablespoon prepared horseradish
1 tablespoon Worcestershire sauce
2 teaspoons fresh lemon juice
1/8 teaspoon salt
1/2 teaspoon hot sauce (optional)
Instructions
Scrub oysters thoroughly, and rinse under cold running water until all grit is removed. Shuck oysters (leaving the meat on the half shells); carefully cut the foot of each oyster with the shucking knife.
Combine vegetable juice and next 5 ingredients (through salt) in a liquid measuring cup. Stir in hot sauce, if desired. Fill each of 10 shot glasses with 2 1/2 tablespoons juice mixture. Place the meat from one oyster in each glass. Discard shells.
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Nutrition Facts
Serving Size: 10
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |