Lunch: Homemade Cajun Seasoning Recipe
Ingredients
1 carton (26 ounces) salt
2 containers (1 ounce each ) cayenne pepper
1/3 cup pepper
1/3 cup chili powder
3 tablespoons garlic powder
Instructions
Combine all ingredients; store in an airtight container. Use to season pork, chicken, seafood, steaks or vegetables.
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Nutrition Facts
Serving Size: 672
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
