Lunch: Hot Dog Speed Racer Recipe
Ingredients
1 hot dog bun, split
6 pretzel sticks, divided
4 sweet pickle slices
4 slices ripe olives
2 hot dogs, cooked, divided
1 miniature pretzel
1 teaspoon prepared mustard
1/2 colossal ripe olive
2 slices miniature pepperoni
Instructions
Place bun on a plate, cut side up. For each wheel, insert a pretzel stick partway into bun; attach a pickle and olive slice.
Cut a slit 1 in. from the end of a hot dog; insert miniature pretzel for steering wheel. Place in bun.
Cut remaining hot dog in half for the driver (save remaining half for another use); insert a pretzel stick halfway into
the cut end.
Place mustard in a food-safe plastic bag; cut a small hole in a corner of bag. Pipe face onto driver. Insert driver behind steering wheel. Place olive half on driver for helmet.
Break remaining pretzel stick in half; place on steering wheel for arms. Using mustard, attach pepperoni slices for headlights. Serve immediately.
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Nutrition Facts
Serving Size: 1
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |