Lunch: Butterbeer

Recipe by Ashley Kappel Fancy a trip to the Wizarding World? This classic favorite drink of witches and wizards alike will be enough to put some magical pep in your step! This drink is a decadent, rich, and buttery experience. Top this popular wizarding

Ingredients

1 12-ounce bottle cream soda
1 teaspoon butter extract
1/3 teaspoon rum extract

Instructions

In a pint-sized beer mug, combine bottled soda and extracts. Stir. Using an electric mixer, whip marshmallow cream, whipping cream, and rum extract until smooth. Add whipped topping to butterbeer.

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