Lunch: Baked Pita Chips
Make your own pita chips at home with just two ingredients - pita bread and cooking spray. These homemade pita chips are ready in less than 15 minutes.
Ingredients
4 (6-inch) pita bread rounds
Garlic- or olive oil-flavored vegetable cooking spray
Instructions
Cut each pita round into 8 wedges; separate each wedge into 2 wedges. Place wedges in a single layer on 2 baking sheets; coat wedges with cooking spray. Bake at 350 ° for 12 to 13 minutes or until lightly browned. Let cool.
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Nutrition Facts
Serving Size: 64
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
