Lunch: Budget-Friendly Deluxe Chicken Nachos

You can make these nachos as spicy as you want by purchasing the salsa at the heat level you prefer. If you like it even hotter, top the yogurt with a couple dashes of hot sauce.

This recipe includes fertility superfoods such as:

Chicken Breast

Health and fertility benefits of Budget-Friendly Deluxe Chicken Nachos

Skinless chicken breast is an excellent source of the protein, as its contains 21 grams of protein for every 100 grams of breast. Additionally, chicken contains ample amounts of vitamin B6, which serves a vital function in helping to reduce the stressors that cause PCOS. Vitamin B6 help keeps your hormones at balanced levels, which is very helpful for those seeking to stem the flow of excessive testosterone and androgen

Ingredients

Cooking spray
8 corn tortillas, cut into 6 pieces each
1/2 teaspoon salt (optional)
1 15-ounce can fat-free refried beans
1/4 cup low sodium chicken broth
1 pound boneless, skinless chicken breasts, cooked and shredded
3/4 cup reduced fat shredded Mexican style cheese
2 tomatoes, seeded and diced
1 cup salsa
1 avocado, seeded and diced
2s cup shredded lettuce
1/2 cup non-fat, plain Greek yogurt

Instructions

Preheat oven to 350 degrees F. Coat one large or two small baking sheet(s) with cooking spray.
Lay cut corn tortillas in one layer on the baking sheet(s). Spray the top with cooking spray. Lightly sprinkle with salt (optional).
Bake for 20 minutes, stirring every 5 minutes or until the chips are slightly golden brown and crispy. Remove from oven and pour into a baking dish coated with cooking spray. Set aside.
Mix fat-free refried beans with chicken broth and pour over the baked tortilla chips.
Top the beans with the shredded chicken and then with the reduced fat cheese.
Place on the top rack of the oven and bake for 10-15 minutes or until cheese is melted and starting to turn golden brown.
Remove from the oven and divide the nachos among eight plates. Top each plate with diced tomatoes, salsa, ¼ avocado, lettuce and yogurt.
Cost: $8.79 for entire recipe, just $1.09 per serving!

Side Suggestion: Vegetable medley steamer bag heated, then mixed with 1 cup salsa.

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