Dinner: Taro Soup (Toran-guk: 토란국)
Full recipe: http://www.maangchi.com/recipe/toran-guk My cookbook: http://www.maangchi.com/recipe/real Today I'm going to show you how to make toran-guk, a delicious soup made from taro. This dish is a combination of a savory and nutty broth, tender beef brisket, and soft, nutty, starchy taro.
Ingredients
See video for ingredients
Instructions
See video for instructions
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
