Breakfast: Breakfast Pizza

A fun new take on breakfast, an egg pizza with a pancake crust!

This recipe includes fertility superfoods such as:

Basil

Health and fertility benefits of Breakfast Pizza

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

Ingredients

2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon sugar
7 eggs, divided
pinch salt
2 cups milk
1 tablespoon vegetable oil, for griddle
1 can diced tomatoes
1 (8 oz) package cream cheese, room temperature
1 tablespoon sour cream
1 tablespoon butter, for skillet, plus more for serving
7 slices bacon, cooked and chopped
1 cup mozzarella cheese, shredded
2 tablespoons fresh basil leaves, chiffonade
maple syrup

Instructions

Heat a nonstick griddle over medium heat while you prepare the pancake batter.
Combine the flour, baking powder, baking soda, sugar and salt in medium bowl. Whisk 2 eggs and milk together in another bowl until combined.
Whisk the dry ingredients to the wet ingredients and gently mix until incorporated.
Add the oil to the hot griddle and spread evenly to coat the bottom of the pan. Ladle about 1/3 cup of batter to the pan and cook the pancake for about 2 minutes. Flip the pancake and cook until brown on the other side, roughly 1 to 2 minutes longer. Transfer pancake to a plate. Repeat with remaining batter and set pancakes aside for assembly.

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