Lunch: Bacon-Wrapped Jalapenos
Recipe by Lindsay Funston Fire up the party with this bacon-wrapped spin on jalapeno poppers.
Ingredients
8 oz. cream cheese
1 1/2 c. shredded pepperjack
1 clove chopped garlic
10 jalapenos
5 slices bacon, halved
Instructions
Mix cream cheese, pepperjack, and garlic.
Halve and spoon out seeds of jalapenos. Fill with cheese mixture and wrap each with a halved slice of bacon.
Bake at 400 degrees F until bacon is crispy, about 25 minutes.
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Nutrition Facts
Serving Size: 10
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
