Lunch: Peanut Butter Loaf

Tired of peanut butter sandwiches, here is a new twist with vegetarian sandwich filling.

Prep Time: 15 mins

Cook Time: 100 mins

Total Time: 115 mins

Ingredients

1 cup cottage cheese
1 cup peanut butter
1 cup ketchup
1 cup crushed soda cracker crumbs
1 cup milk
1 cup chopped onion, minced
2 large eggs
1 tbsp flour
1/2 tsp salt
1/2 tsp sage
1/8 tsp seasoned salt
1/8 tsp garlic salt

Instructions

1. Mix ingredients.

2. Prepare a bread pan by greasing and sprinkling with sesame seeds. Or if you don't care for sesame seeds, line pan with foil with enough up the sides for handles, grease well.

3. Spoon in mixture and bake for 1 hour and 10 minutes at 325° F (160° C) oven.

4. Chill, remove loaf from pan and slice for sandwiches.

5. Note: great with homemade whole wheat bread, slices of fresh tomato and lettuce.

Reviews


Add a review for Peanut Butter Loaf

(How often do you make and eat this recipe?)

(How difficult is it for you to make this recipe?)

Register to learn what this meal can do for you

Create a new plan every week and get full access to our premium plans

Subscribe now