Lunch: Herb Roasted Potatoes
Potato chunks tossed with parsley and butter cook into tender morsels when foil-wrapped.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Herb Roasted Potatoes
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.
Ingredients
2 tbsp. butter or margarine
1 tbsp. fresh parsley
1/2 tsp. freshly grated lemon peel
1/2 tsp. salt
.13 tsp. coarsely ground black pepper
1 1/2 lb. red potatoes
Instructions
Preheat oven to 450 degrees F. In 3-quart saucepan, melt butter with parsley, lemon peel, salt, and pepper over medium-low heat. Remove saucepan from heat; add potatoes and toss well to coat.
Place potato mixture in center of 24-inch by 18-inch sheet of heavy-duty foil. Fold edges over and pinch to seal tightly.
Place package in jelly-roll pan and bake until potatoes are tender (when they can be pierced, through the foil, with a knife), about 30 minutes.
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Nutrition Facts
Serving Size: 6
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |