Lunch: Buffalo-Ranch Waffle Fries
Recipe by Candace Braun Davison These buffalo-style fries are the perfect vegetarian sub for spicy wings.
Ingredients
1 bag frozen waffle fries
1/3 c. buffalo sauce
1 packet ranch seasoning mix
Ranch dressing, for dipping
1 tbsp. diced scallions (optional)
Instructions
Preheat oven to 350 °F. Toss waffle fries in buffalo sauce and Ranch dressing. Spread in an even layer on a baking sheet and cook for 18 to 20 minutes, or until fully warmed.
Serve with a drizzle of Ranch dressing and top with scallions, or simply place a cup of Ranch dressing near fries for dipping.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
